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raw fruit frolic in winter

 

Women are crushingly beautiful…the tilt of our smile, the lilt in our voice, the soft curves we carry.  But, like a bruised little cherry or squished peach, our feminine radiance can be dimmed if not handled with care.

BE PRESENT. PAY ATTENTION. LISTEN DEEPLY. SPEAK TRUTHFULLY. ACT CREATIVELY.  And EAT FRUIT!

This has been my mantra lately…Practising the first 5 Principles brings forth Shakti- inner life force which supports us on a deep level and attunes us to our own rhythms keeping us in the flow of grace, so we aren’t struggling with life and working too hard.

Eating fresh raw foods also adds sparkle and happiness to our life, and in a wordless way reflects and enhances our magic and beauty. There is something just so special about fruit in particular; it’s sensuality is symbolic of our own softness, roundness, sweetness, and juicy-ness as women!

EAT FRUIT, BE BEAUTY

Beautiful, festive fruit is of the reasons I and countless others have attracted to the raw food lifestyle; it is SO easy to be high Raw enjoying fruit in our juices, smoothies, salads and desserts. Fresh, ripe, colorful fruits are Nature’s jewels that we get to eat!

Fake, processed sweets are dead and do nothing for our beauty, health or spirit. Fresh fruit is a beauty food that you can enjoy in your favorite natural beauty treatments, or make into quick and delicious meals. So, pass up aging processed sugar-stuffs, and treat yourself to Nature’s sweets that will hydrate, energise and beautify you like nothing else can.

ELEGANT FRUIT FROLIC

Simply toss your favorite fruit with a splash of lime juice and a pinch of cinnamon or cardomon spice for an uplifting treat. If you have blood sugar issues, add some chopped celery, lettuce and or avocado.

To make a special dip or parfait, add a generous dollop of whip cream made from a handful of blended raw cashews and the juice of a couple oranges or a few pitted dates, or, some plain keifir,  yogurt or raw cream with a light drizzle of agave or honey.

A delicious pudding can be made from berries, cashews and shredded coconut, like the one my children enjoy pictured above.

Fill a pretty bowl, perhaps with a sprinkling of hemp or pumpkin seeds on top for even more nourishing goodness, then find a special spot to relax and tsavor the rainbow colors and juicy flavors, cherishing the sweetness of the moment…

 

EATING RAW FRUIT IN WINTER

Fruit is a magical food.  However, as we enter winter here in the North, fresh fruit isn’t local and has a heavy ecological impact on Mother Earth when you consider the thousands of miles it journeys to fill our hand.  Out of season fruit doesn’t taste as good, and eating too much can make us feel out of connection with our food and the natural rhythms of Nature, and our nature.

To consciously enjoy fruit locally during wintertime:

♥ pick berries on a farm and other fruits that are tree-ripened and in season that freeze well for smoothies and desserts

♥ make preserves of jams and compotes to have on hand in the winter months

♥ dehydrate fruit ie apple rings, pear slices, pineapple triangles, kiwi rounds and/or blended fruit combos in late summer and dehydrate into fruit leathers and store

♥ pick large bushels of organic local apples in late Fall as they keep for a month or two

♥ look for cranberries, pommegranates and certain varieties of pears in November and December and citrus that grows closer to home ie fruit from US and Mexico if you are in North America rather than tropical fruit

♥ choose seasonal foods like pumpkin squash, cabbage, root vegetables such as parsnips, kolorabi, artichokes, beets, kale and celeriac (celery root) and grains, nuts, seeds and seaweeds

Some of these winter foods can be prepared raw, and others are best lightly steamed or in soup broths, which will add variety to your diet, provide some warmth and comfort during the winter, and respect the rhythms of natural cycles in Nature, which will reduce your carbon footprint. Definately choose fruit over processed sweets, and, eat within the seasons as much as possible.  Your beauty and vibrance will be your sweet blissing.

These are a few ideas- please leave YOUR suggestions and tips in the comments section.

In the meantime, here is a fun photo of me and my pommies.  Its good to be conscious, and I like to get a little ‘fresh’ and naughty, too!  Shower yourself in the juicy inspiration of fresh fruit and revel in a ravishing YOU!

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7 thoughts on “raw fruit frolic in winter”

  1. Cindy says:

    I love fruit and juicing with a machine! I love making new combinations of fruits, adding equal amount of water and drinking that as a meal or two throughout the day. Yellow apple, green grape and banana is one of my favorite combinations. In addition, juicing on a regular basis supported me in reducing my weight by 20 lbs and cut my cravings for dairy, cheese, carbs/breads, pastas, sweets/candy. And it detoxified my body and smoothed over lumps around my hips and thighs and butt area. The health benefits list is really long. Enjoy your fruits! They are so good for you. Also, read up on being a Fruitatarian on google. There’s fascinating information about it!


  2. Earth Empress says:

    Congratulations Cindy on all the health benefits you have achieved! Those combinations sound really good, though a little too sweet for me personally. I typically add greens to all my fruit juices and smoothies to add more nutrition into my family’s diet in a fun way- stems of kale and dandelion and chard and collards etc-bitter green stems are full of alkaline minerals that we wouldn’t eat otherwise and juicing and blending them with fruit disguises thier flavour.

    I am personally not attracted to Fruitarianism after researching it over the years. However, I have interviewed Dr Douglas Graham and his beautiful wife Rozi whom I was most impressed with, and it seems ot definately be working for them, and many others. I also beleive in some cases, based on studying the work of Dr Brian Clements and Dr Carolyn Dean for over a decade, as well as interviewing them, that fruit can be limited temporarily in certain situations.
    Fruit is definately a beautiful part of a healthy lifestyle.
    Thank you for your comment, and may you continue to enjoy the ‘fruits’ of your lifestyle!


  3. You and your pommies! You’re so funny :o) and your presentations are so gorgeous, always. I’m with you about eating fresh and local foods as much as possible. I made some raw applesauce and froze it flat in bags, so that it doesn’t take much freezer space and is easy to defrost, (but I don’t like using the plastic bags) and use those in my morning green smoothies.
    For parfaits, I’ve started using irish moss, and it’s yummy and easy.
    You can add growing wheatgrass and sprouts in your list of local fresh foods. That has been my saving grace. Just saw a video of “wheatgrass trucker” who grows wheatgrass and all kinds of sprouts in the cabin of his truck!


  4. Shakaya says:

    Power to the pommies! LOL This is great Tamara! I just realised that I didn’t mention sprouts, one of my favorite foods that can be grown all year round. Nice to have the info I provided supplemented here by you, the Sprout Queen. ‘Feeding Families for a Penny’ is your program on getting sprouting jars and seeds to low income families- right? Where can everyone who is interested in supporting this find out more?


  5. Oh my! Great picture Shakaya ♥ You rock lady! 😉
    POWERFUL presentation, by a POWERFUL woman.
    Thanks for all your love… keep it comin’!


  6. Earth Empress says:

    Thank you Heidi, its great seeing you here ♥


  7. Barbie says:

    Your posting was helpful. I actually really liked reading it.

    thanks!


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